Emily’s Food and Recipe Blog

Recipes, menus, cooking, restaurant reviews – All about food!

Bananas Foster

Posted by moderndaygourmet on August 31, 2007

I was surprised to find that this refrigerates and then reheats really well.  I wouldn’t have expected it.  This is super rich and delicious but very easy to make and another thing that goes over well for company.

3 bananas
Lemon juice
1 cup brown sugar
1/2 cup butter
1/2 teaspoon cinnamon

Slice bananas and brush with lemon juice. Melt sugar and butter; add bananas and cook until tender. Add cinnamon. Serve hot over vanilla ice cream.

This is also good with a splash of banana liqueur, if you happen to have any lying around.


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